This cool-weather relative of cabbage is easy to grow, producing a large head. The vitamin-rich head is actually a cluster of tiny flower buds. After the head is harvested, it “sprouts” numerous small heads.
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Sow in early spring or fall, or plant transplants. Delicious fresh, frozen, raw or steamed. Staking may be required.
- Planting Depth: 6mm (1/4in)
- Seed Spacing: 2.5cm (1in)
- Row Spacing: 45cm - 60cm (18in - 24in)
|Days To Sprout:||70 - 14 days|
|Days To Maturity:||80 - 100 days|